INSIDE OUR KITCHEN

HANDCRAFTED

SOUP

WE ARE MAKING SOUP FROM SCRATCH EVERYDAY IN OUR KITCHEN. 

三元豚

麦富士

WE PROUDLY USE "MUGIFUJI PORK" FROM CANADA FOR OUR CHA-SHU AND PORK BELLY BUN. "MUGIFUJI PORK" IS FED ONLY BARLEY MAKING SOFT AND JUICY MEAT.

“FLAVOR OF THIS RAMEN REMINDS ME NAGAHAMA WHERE I GREW UP IN FUKUOKA, I'VE BEEN WAITING FOR THIS A LONG TIME

Ippei "Clooney" Enjoji

 

ABOUT US

MEET OUR

EXECUTIVE CHEF

Taka

CO-FOUNDER AND EXECUTIVE CHEF TAKA FROM KUU RAMEN IN FiDi MANHATTAN. KUU RAMEN IS ONE OF TOP RATED RAMEN 

SHOP IN NYC BY EATER.

Have you

TASTED OUR VEGETARIAN RAMEN?

ONE OF BEST OPTION FOR VEGETARIAN IN NYC.

NAGAHAMA-STYLE

TONKOTSU

THIS TONKOTSU RAMEN IS RICH AND FLAVORFUL BUT NOT OILY AT ALL.

$13

FOR

BOW GALLERY

 

LOCATION & CONTACT

212 E 45TH ST. NEW YORK NY 10017 

TEL: 917-261-4868

EMAIL: BOWRAMEN.INFO@GMAIL.COM 

good music make food good
OPENING HOURS
M-F : 11:30 AM – 10:00 PM
sat : 12:00 PM - 7:00 PM
SUN : 5:00 PM - 10:00PM

© 2019 BOW RAMEN NYC. All Rights Reserved.